Description 32cm Cast Iron Wok Material: Cast Iron Outer Diameter: 32cm without handles Bottom Diameter: 15cm Height: bottom to the top 9.5cm without handles bottom to the top 15cm with handles Weight: 3.8kg Multiple Cooking Surfaces – The flat bottom makes it great for gas, induction, electric stove tops and even outdoor grills. Pre-seasoned(seasoned by vegetable oil) USE&CARE: ** Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly. **Once the utensil is properly pre-heated, you are ready to cook. ** A low to medium temperature setting is sufficient for the majority of cooking applications. ** PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop ** After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack). **Towel dry immediately and apply a light coating of oil to the pan while it is still warm. ** Store in a cool, dry place.
